Red Robin

(Newser) - A single worker at a Red Robin restaurant may have exposed up to 5,000 people to hepatitis A, warn health officials in Springfield, Mo. Immunization clinics have been set up to treat people who were at the restaurant between May 8 and 16, the News-Leader reports. Symptoms of the...

(Newser) - Americans like it creamy and meaty. In a recent survey of 5,000 of its "mystery shoppers," research firm Market Force asked respondents to rank their favorite family-oriented chain restaurants based on food quality and convenience. The Cheesecake Factory clobbered the competition with 13% (the numbers were adjusted...

(Newser) - Kevin Pang sent six months eating cheeseburgers, and he's sharing his hard-earned expertise with his fellow meat-eaters. From the Chicago Tribune:

• Cheese: Just say no to feta, bleu, or brie.
• Condiments: Skip the ketchup and mustard; head directly for the mayo.
• Bun: Yes, there is a taste difference between

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